Restaurant menu

  • STARTERS
  • “Cristal” bread with tomato
    9€
  • Acorn-fed iberian Carrasco ham
    22€
  • Iberian loin
    19€
  • A salad of seasonal tomatoes, red peppers and tuna belly
    14€
  • Sauteed Rock mussels
    14€
  • Season mushroom ravioli
    16€
  • Steak Tartar "Guikar" premium
    22€
  • Tataki of tuna, guacamole and wakame
    22€
  • “Tiradito” of red fresh tuna
    22€
  • Grilled octopus, chimichurri, red mojo and wrinkly potatoes
    24€
  • "Ajoarriero" style shrimp
    22€
  • “Tiradito” of red fresh tuna
    22€
  • Large grilled galician clams or with parsley sauce
    22€
  • Fresh fungus with egg
    22€
  • Grilled red prawns
    18€
  • FISH DISHES
  • Confit cod, pil pil
    20,35€
  • Hake cheeks fried in egg butter or with “salsa verde”
    24€
  • Fish of the day with its own sauce and sauteed mini vegetables
    25€
  • Hake with parsley sauce and clams
    26€
  • Hook squid, spring onions and cauliflower fine cream
    18,50€
  • MEAT DISHES
  • Iberian secret pork, dijon mustard and cubed green Basque apple sauce
    20€
  • Roast tenderloin steak with a terrine of potato and iberian streaky bacon
    25€
  • Rack of suckling lamb roasted at a low temperature with salad
    24€
  • Traditional stewed tripe and muzzle, iberian ham and chorizo
    16€
  • "Guikar premium" T-bone steak and sweetened peppers
    53€
  • DESSERTS
  • Selection of cheeses
    12€
  • Panacoco, red fruits and mango ice cream
    8,50€
  • Chocolate soufle coulant with hazelnut ice cream *
    8,50€
  • Mille feuille apple tart with organic milk ice-cream *
    8,50€
  • Sweet cheese cream over a crusty butter crumble
    8,50€
  • Brioche butter toast, cream and coffee ice cream
    8,50€
  • Bread
    1,65€
  • * Wait 15 minutes

Bar Menu

  • PINTXOS
  • Luma gorri chicken wing with potato, broken egg and alioli sauce
    3,60€
  • GRILLED OCTOPUS, CHIMICHURRI, RED MOJO AND WRINKLY POTATOES
    4,80€
  • MUSHROOM RISOTTO WITH FOIE
    3,80€
  • iberian ham croquette
    2€
  • salmorejo (gazpacho-type soup)
    2,80€
  • Tuna, anchovies and ibarra greenpepper dressing
    3€
  • IBERIAN SECRET WITH MASHED POTATOES AND APPLE
    4,80€
  • COD CONFIT WITH PIL PIL SAUCE IN GREEN SAUCE
    3,90€
  • RUSSIAN SALAD
    2,50€
  • RUSSIAN SALAD (PORTION)
    4,60€
  • ANCHOVIS
    3,80€
  • RICE WITH SHELLFISH AND SOCARRAT
    3,90€
  • BEEF TAIL WITH POTATO CREAM
    3,90€
  • DISHES
  • Tasty squid rings
    8,50€
  • Rice with clams
    25,00€
  • Cantabrian platter (tuna, anchovies and ibarra green pepper dressing)
    9€
  • GRILLED HAKE WITH SAUTEED VEGETABLES
    18,70€
  • ROAST FILLET STEAK IN ITS JUS WITH TERRINE OF POTATO AND IBERIAN STREAKY BACON
    25,005€
  • Tripe and muzzle
    17,60€
  • Iberian secret with basque apple and its jus
    19,25€
  • IBERIAN JAM CARRASCO
    22€
  • IBERIAN JAM CARRASCO (1/2)
    11€
  • IBERIAN LOIN
    19€
  • IBERIAN LOIN (1/2)
    9,50€
  • “CRISTAL” BREAD WITH TOMATO
    9€
  • DESSERTS
  • Cheese cream with crusty butter crumbs
    7,70€
  • BRIOCHE BUTTER TOAST, CREAM AND COFFEE ICE CREAM
    8,50€
  • FINE APPLE TART WITH MILK ICE-CREAM (15 minutes)
    8,50€
  • SELECTION OF CHEESES
    12€
  • CHOCOLATE CAKE
    8,50€
  • PANACOCO, RED FRUITS AND MANGO ICE CREAM
    8,50€
  • ICE CREAM
    4€
  • SALADS
  • Tomato salad
    9€
  • Goats cheese salad with dried tomato, pine nuts, sesame vinegar and honey
    9€

Nuestra Bodega

  • RED WINES
  • Viña Bujanda 2016 (Rioja)
    13€
  • Amezola 2016 (Rioja)
    14,50€
  • Muga 3/8 2015 (Rioja)
    14,50€
  • Izadi 2016 (Rioja)
    15,50€
  • Dominio de berzal 2015 (rioja)
    15,50€
  • Luis Cañas 2015 (Rioja)
    17€
  • La Montesa 2016 (Rioja)
    18,50€
  • Imperial reserva 3/8 2012 (Rioja)
    21€
  • Muga 2015 (Rioja)
    22€
  • Remelluri 2011 (Rioja)
    23,50€
  • CONTINO RVA 2014 (RIOJA)
    32€
  • Gabaxo 2016 (Rioja)
    24,50€
  • Imperial reserva 2015 (Rioja)
    32€
  • Roda 2015 (Rioja)
    34,50€
  • Macan Clásico 2015 (Rioja)
    42€
  • MACAN 2014 (RIOJA)
    66€
  • CEPA GAVILAN 2016 (RIBERA DEL DUERO)
    15,50€
  • RED WINES
  • ALION 2014 (RIBERA DEL DUERO)
    66€
  • TRUS 2015 (RIBERA DEL DUERO)
    23,50€
  • PSI 2016 (RIBERA DEL DUERO)
    43€
  • FLOR DE PINGUS 2016 (RIBERA DEL DUERO)
    130€
  • LA FLEUR DU ROCHEYRON 2013 (BURDEOS)
    54€
  • JOSEPH DROUHIN 2013 (BORGOÑA)
    31€
  • PETIT CORBIN-DESPAGNE 2014 (SAIN EMMILION)
    38,50€
  • MAURO 2016 (CASTILLA LEON)
    42€
  • JUAN GIL 2016 (JUMILLA)
    16,50€
  • PETALOS 2017 (BIERZO)
    23€
  • 12 VOLTS 2017 (MALLORCA)
    22,50€
  • PINTIA 2013 (TORO)
    42€
  • LURTON TEMPRANILLO 2017 (TORO)
    24€
  • CAMINS DE PRIORAT 2017 (PRIORATO)
    23€
  • CHAMPAGNE
  • Bolinger Special Cuvee
    60€
  • LUIS ROEDERER
    135€
  • Moët Chandon Brut Imperial
    48€
  • Moët Chandon 3/8
    31€
  • Moët Chandon Rose
    60€
  • TAITTINGER
    53€
  • CAVA
  • Bertha Reserva Brut Nature 2016
    15,50€
  • Juve Camps Reserva 2015
    22€
  • PRIVAT
    22€
  • WHITE WINES
  • La Casa by Menade 2018 (Rueda)
    10€
  • LURTON CUESTA DE ORO VERDEJO 2017 (RUEDA)
    24€
  • VERDEAL VERDEJO 2018 (LA MANCHA)
    14,50€
  • Riscal Verdejo 3/8 2017 (Rueda)
    13,50€
  • Riscal Verdejo 2018 (Rueda)
    15,50€
  • TERRAS GAUDA ALBARIÑO 2017 (RIAS BAIXAS)
    22€
  • Pazo de Barrantes Albariño 2017 (Rias Baixas)
    23,50€
  • Enate Chardonay 2018 (Somontano)
    16,50€
  • Viña del Vero Gewurztraminer 2017 (Somontano)
    16,50€
  • JOSEPH DROUHIN CHARDONNAY 2017 (FRANCIA)
    28€
  • BOURGOÑA CHARDONNAY- clos de las combe-2014 (FRANCIA)
    25€
  • KATXINA 2018 (TXAKOLI)
    13€
  • TXOMIN ETXANIZ 2018 (TXAKOLI)
    17€
  • Quinta do Bubble 2017 (Monterrei)
    16,50€
  • Ossian Verdejo 2015 (Castilla y León)
    37€
  • VIÑAREDO GODELLO 2018 (VALDEORRAS)
    14€
  • GUIGAL COTES DU RHONE BLANC 2017
    24€
  • CERETTO MOSCATO
    25€
  • RIESLING- LES TOMMERIES 2012 (ALSACIA)
    31€
  • ROSE WINES
  • Cresta Rosa
    10€
  • Inurrieta Mediodía 2017 (Navarra)
    11€
  • LAMBRUSCO ROSATO LETIZIA 5 ROSE
    20€
  • BEERS
  • Heineken (botella 0,33)
    4€
  • Keler (botella 0,33)
    3,50€
  • Alhambra (botella 0,33)
    4€
  • Buckler sin alcohol (botella 0,25)
    3€
  • Mahou sin alcohol (botella 0,25)
    3€
  • CIDERS
  • Sidra Zapiain
    6,50€